Main Menu

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In the Mediterranean, mealtime has always been more than just eating. It's the pause in the day. The excuse to sit down and stay. This menu is made for that. To take your time, share the table and enjoy the moment.

TO BEGIN

MEZZE TO SHARE

Tzatziki, beetroot hummus, babaganoush, kalamata olives, roasted almonds, crudités, grissini and pita bread

29.00

Wheat

Tree nuts

Sesame

Lactose

LOBSTER CROQUETTES

With lemon and herb aioli

16.00

Wheat

Eggs

Lactose

Mustard

PRAWN AND OLIVE TAPENADE BRUSCHETTA

Tomato tartare, avocado mousse on sourdough

15.50

Crustacean

Wheat

Eggs

Mustard

PRAWN PIL PIL

Cherry tomatoes, fresh herbs, served with bread

16.00

Spicy

Crustacean

Wheat

CRISPY CHILLI SALT SQUID

Served with sweet chilli sauce

16.00

Spicy

Shellfish

Eggs

Wheat

Sulphites

MAX BEACH TACOS

2 Pieces

Wagyu

14.50

Prawn

13.50

Tuna

15.50

Eggs

Fish

Soy

Sesame

Crustacean

PAN-ROASTED HAND-DIVED SCALLOP

Sweetcorn velouté, chilli oil, topped with chorizo and almond crumble (price per piece)

12.50

Spicy

Lactose

Shellfish

Sulphites

Tree nuts

IBERIAN HAM

Slices of premium Iberian ham, served with toasted bread topped with fresh grated tomato and drizzled with EVOO, a classic spanish favourite

32.00

Wheat

Sulphites

JERK CHICKEN SKEWERS

Sweet peppers, red onion, served with pineapple-chili salsa

15.00

Spicy

Soy

FROM THE GARDEN

MEDITERRANEAN BURRATA

Grilled bell peppers, heirloom tomatoes, rocket and sourdough crisp

19.50

Vegetarian

Wheat

Lactose

MODERN GREEK SALAD

Compressed cucumber, feta mousse, heirloom tomatoes, pickled onions and peppers, oregano sourdough croutons, dehydrated black olives, tomato gel

16.50

Wheat

Lactose

Sulphites

LOCAL HEIRLOOM TOMATOES, THREE WAYS

Carpaccio, tartar and gel, served with Cantabrian anchovies, Cabernet Sauvignon vinegar and EVOO

18.00

Fish

Sulphites

Eggs

Mustard

FIVE-SPICE GRILLED CHICKEN SALAD

Chinese and red cabbage topped with crispy wontons and a creamy honey-mustard dressing

17.50

Eggs

Soy

Mustard

Wheat

MAKI ROLLS

Salmon Roll

Cream cheese, cucumber, avocado, sweet chilli sauce

23.00

Fish

Sulphites

Wheat

Lactose

Wagyu Roll

Seared wagyu with asparagus and avocado, with unagi sauce

29.00

Soy

Spicy Tuna

Avocado, spring onion, chipotle sauce

24.00

Spicy

Fish

Sulphites

Gluten free

Eggs

Lactose

Sesame

Prawn Tempura

Avocado, asparagus, miso sauce

23.00

Crustacean

Sesame

Sulphites

Wheat

Soy

Garden

Cucumber, avocado, rocket, sweet potato cream

17.00

Lactose

Sulphites

Sesame

RAW BAR

Sashimi (3 PCS) / Nigiri (2 PCS)

Salmon

9.00

Tuna

11.00

Sea Bass

9.00

Sesame

Fish

Salmon Tartar

Avocado, wasabi tobiko, ponzu dressing, served with wonton chips

21.00

Fish

Sulphites

Wheat

Soy

Crispy Sushi Bites with Spicy Mayo

Salmon

15.00

Tuna

17.00

Fish

Eggs

Mustard

Sesame

Sea Bass Ceviche

Leche de tigre, green oil, sweet potato, avocado mousse

23.00

Fish

Lactose

Sulphites

Poke Bowl

Pickled daikon, edamame, avocado, cucumber kimchi and honey mayo

Salmon

23.00

Tuna

25.00

Fish

Lactose

Sulphites

French Poget N2 Oysters

Freshly shucked oysters, shallot and cabernet sauvignon mignonette (price per piece)

7.00

Shellfish

Sulphites

MAIN PLATES

SALMON TERIYAKI

Glazed with teriyaki, served with bimi and lime

27.00

Fish

Wheat

Soy

Sesame

BLACK ANGUS BRISKET

12-hour slow cooked, muscatel gravy, Robuchon truffle pomme purée

29.00

Wheat

Lactose

Celery

Sulphites

CREAMY RICE PRAWNS & SCALLOPS

Rich seafood bisque, pan seared scallops & prawns with a herb emulsion

32.00

Shellfish

Crustacean

Lactose

Celery

Sulphites

YUZU MISO BLACK COD

Sweet potato purée, chorizo and almond crumble, pickled piquillo peppers

36.00

Fish

Soy

Sulphites

Tree nuts

Wheat

SEA BASS FILLET

Green mojos, soft herb, guajillo and garlic adobo, orange and green papaya salad

27.00

Fish

Sulphites

Wheat

SEAFOOD CAZUELA

Squid, prawns, salmon, rich lobster, mussels, bisque with citrus notes and fresh herbs

29.50

Fish

Crustacean

Shellfish

Celery

Lactose

HALF BLUE NATIVE LOBSTER LINGUINI

Josper-grilled lobster, lemongrass and coconut bisque, kale chips

49.00

Crustacean

Lactose

Wheat

Eggs

CHICKEN MILANESE

Pan-fried chicken in herb-chilli crumb, Niçoise mayonnaise, rocket and Parmesan salad

26.00

Eggs

Lactose

Mustard

Wheat

Fish

CREAMY STRACIATELLA RIGATONI

Napolitana sauce, pistachio pesto, baby basil

26.00

Wheat

Lactose

Tree nuts

THAI GREEN CURRY

Sweet potato, lychee, bok choy, aubergine, rice. Choose prawns or chicken

25.00

Crustacean

Fish

GRILLED PIRI PIRI CHICKEN

Corn-fed half chicken, smoked piri piri butter, preserved lemon yoghurt, herbed crushed baby potatoes and broccolini

29.00

Lactose

Sulphites

FROM THE GRILL

RACK OF LAMB 'BEST END'

Mint and pistachio crumb, Robuchon pomme purée, wine jus

39.00

Tree nuts

Wheat

Lactose

Sulphites

WAGYU BURGER

Aged cheddar cheese, truffle aioli, pickles, heritage tomato, romaine lettuce

26.50

Wheat

Eggs

Lactose

Mustard

Sulphites

SURF AND TURF BURGER

Wagyu beef, buttered prawns, tarragon and lemon aioli, heritage tomato, romaine lettuce

29.00

Crustacean

Wheat

Eggs

Mustard

PREMIUM BLACK ANGUS RIB EYE

300g grass-fed Argentinian rib eye, choose one side and sauce

38.50

BONE-IN RIB EYE

Prime Galician beef 1kg, choose two sides and a sauce

95.00

PRIME GALICIAN BEEF FILLET

250gr national beef, choose a sauce

39.00

Fish

Wheat

Sulphites

PIZZAS

All pizzas available with gluten free base 2.50€

CARBONARA

Parmesan cream, guanciale, egg yolk

19.00

Wheat

Lactose

Eggs

PISTACHIO AND STRACIATELLA

Mortadela, pistachio pesto, creamy straciatella

21.00

Wheat

Lactose

Sulphites

Tree nuts

DIAVOLA PIZZA

Pepperoni and mozzarella

17.50

Spicy

Wheat

Lactose

Sulphites

MARGHERITA

Tomato sauce, mozzarella di buffala, basil

15.00

Vegetarian

Wheat

Lactose

BBQ CHICKEN PIZZA

Smoked chicken, Jack Daniel's BBQ sauce, mozzarella, jalapeños, red onion

17.00

Spicy

Wheat

Sulphites

Lactose

SHARING PLATTERS

MEAT BOARD

1kg bone-in-rib eye, 250gr beef fillet, New Zealand rack of lamb, herb-marinated corn-fed half chicken. Choose two sauces and two sides

190.00

SEAFOOD BOARD

500gr blue lobster, 500gr king prawns, seabass fillet, tuna steak. Choose two sauces and two sides

175.00

SUSHI BOARD (2 - 4 PAX)

Selection of sushi rolls, nigiri and sashimi

120.00

SIDES & SAUCES

Potato Skin Fries

7.50

Grilled Broccolini

9.00

Fish

Sesame

Sweet Potato Fries

8.00

Robuchon Mashed Potato

7.00

Lactose

Green Salad

7.00

Jasmine Rice

7.00

Béarnaise sauce

3.00

Eggs

Lactose

Sulphites

Chimichurri sauce

3.00

Sulphites

Spicy

Peppercorn sauce

3.00

Lactose

Wheat

Garlic Butter sauce

3.00

Lactose

Red Wine Jus sauce

3.00

Sulphites

THE LAST BITE

CHOCOLATE CAKE

Dark chocolate mousse cake with nuts and crunchy caramel

10.00

Wheat

Tree nuts

Lactose

Eggs

MANGO & PASSION FRUIT CHEESECAKE

Cheesecake mousse topped with a fresh mango and passion fruit gel

10.00

Wheat

Eggs

Lactose

CHOCOLATE BROWNIE WITH SALTED CARAMEL

Moist, gluten-free chocolate brownie served with rich salted-caramel sauce and peanuts

12.00

Gluten free

Peanuts

Lactose

Eggs

"I DROPPED IT"

Coconut panna cotta topped with a cone with mint sorbet, crunchy coconut crumble, lemon curd and raspberry gelée

14.00

Wheat

Eggs

Lactose

BUGS BUNNY CARROT CAKE

Spiced carrot cake with orange cream, cream cheese icing and toasted walnuts

12.00

Wheat

Eggs

Lactose

Tree nuts

KIDS MENU

Penne Napolitana

10.00

Vegetarian

Wheat

Kids Burger & Fries

10.00

Wheat

Eggs

Mustard

Chicken or Fish Goujons & Fries

10.00

Gluten free

Fish

Lactose

Eggs

Sausage, Mash & Gravy

10.00

Wheat

Lactose

Tree nuts