Sunday Roast Alternatives

Cherry tomatoes, green herbs, served with bread

Heirloom tomatoes, olive tapenade, baby basil, mozzarella, focaccia

Homemade sweet chilli dressing

Ask your waiter

Kale, romaine and avocado tossed in our creamy Caesar dressing, finished with a soft-boiled egg, parmesan shavings and golden brioche croutons (optional anchovies)

A classic Greek salad with beef tomatoes, cucumber, peppers, aged feta and Kalamata olives, dressed with oregano and extra virgin olive oil

Chipotle aioli, lettuce, caramelised onion, Monterey Jack cheese, potato skin fries

Succulent grilled chicken marinated in Peruvian spices, served with aji verde sauce, warm corn tortillas, sour cream and fresh Pico de Gallo

Glazed with teriyaki, lemon and lime, served with bok choy

Cherry tomatoes, green herbs, seafood bisque and cream

250gr, national Galician beef, choose a sauce

Tomato sauce, mozzarella di buffala, basil

Smoked chicken, Jack Daniel's BBQ sauce, mozzarella, jalapeños, red onion